Monday, April 3, 2017

The Young Cook's Bake-A-Bun Book

Is there anything better than fresh, hot buns?  Well, sure, probably lots of things, but it sounded like the proper way to start this post.  Anyway, enjoy this Bake-a-Bun Book published by Fleischmmann's Rapidmix yeast from 1974.

1 comment:

  1. Great book, Tom... I'm positive there is actually nothing better than a hot set of buns though! ;)


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